產(chǎn)品詳情
簡單介紹:
Mouseanti-Rat(Rattus)Ig(LightChain),(Chainlambda)Antibody
詳情介紹:
Immunogen | Rat lambda light chain. Remarks: Spleen cells from immunised BALB/c mice were fused with cells of the rat PAI-O myeloma cell line. |
Clone | MARL-15 |
Isotype | IgG1 |
Purification | Affinity Chromatography |
Alternative Name | Immunoglobulin |
Background | All five immunoglobulin classes share the same basic four polypeptide chain structure of two heavy-chains and two light chains. There are five heavy chain types, and two light-chain types (Kappa and Lambda) both having a molecular weight of 22.5?kDa. Any heavy-chain type can associate with either light-chain type, but on any immunoglobulin molecule both light-chains are of the same type. Kappa and Lambda consist of a variable region and a constant region and can easily be differentiated by the antigenic properties of the constant region. The ratio of Kappa to Lambda is 70:30 , the vast majority of which is bound to heavy-chain in immunoglobulin. In normal individuals low levels of free light-chain arepresent in serum (kappa, 1.6-15.2?mg/L, Lambda, 0.4-4.2?mg/L), with the occurrence of multiple myeloma or other B-cell malignancies these levels can be greatly elevated and can be found at high levels in the urine (Bence-Jones proteins). |
Research Area | Secondary Antibodies, Virology |
Application Notes |
Immunohistochemistry on frozen sections. ELISA. Western Blot: 1/500 - 1/1000. Other applications not tested. Optimal dilutions are dependent on conditions and should be determined by the user. |
Restrictions | For Research Use only |
Concentration | 1.0 mg/mL |
Buffer | PBS,?pH 7.4 containing 0.09?% Sodium Azide |
Preservative | Sodium azide |
Precaution of Use | This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only. |
Handling Advice | Avoid repeated freezing and thawing. |
Storage | 4 °C/-20 °C |
Storage Comment | Store the antibody undiluted at 2-8 °C for one month or (in aliquots) at -20 °C for longer. |